Tantalizing Treats to Usher in the Year of Dog

GENTING HIGHLANDS, Malaysia, Jan. 31, 2018 /PRNewswire/ — To usher in the auspicious Year of the Earth Dog, acclaimed dining outlets at Resorts World Genting including Genting Palace, Ming Ren, Imperial Rama and Good Friends Restaurants proudly present an endless spread of scrumptious traditional Chinese New Year all-time favourites with a refreshing bite this February and March. From the delicately-crafted Yee Sang presentation with "Year of Dog" zodiac design to delicious homemade pineapple tarts, experience the Lunar New Year in brand new heights as RWG once again sets the bar to delight and amaze discerning guests of all ages with bountiful festive offerings.    

Prosperity Pouch from Imperial Rama, Maxims Hotel, Resorts World Genting


Prosperity Pouch from Imperial Rama, Maxims Hotel, Resorts World Genting

A Variety Yee Sang to Toss In Prosperity

Staying true to tradition, the Prosperity Toss or "Lou Hei" yee sang tossing experience is heighten with RWG’s signature Yee Sang available in eight variants, which include Wan Yee Yee Sang, Jellyfish Yee Sang, Salmon Yee Sang, Japanese Tuna Yee Sang, Abalone Yee Sang, Black Cavair & Salmon Yee Sang, Abalone & Salmon Yee Sang and Boston Lobster Yee Sang. Symbolizing good luck, prosperity, health and auspicious blessings for the Lunar Year, RWG’s signature Yee Sang at Genting Palace, Seasons, Imperial Rama, Good Friends Restaurant, Ming Ren, e18theen Inspired Dining and Resorts Seafood Steamboat for dine-in. For take-away, guests may purchase RWG’s signature Yee Sang from Genting Palace or Good Friends Restaurant starting 1st February until 2nd March 2018.

Pineapple Tarts for a Sweet New Year   

Another yearly affair to usher in the Chinese New Year is the much-anticipated house visiting which will only be complete by indulging in mouth-watering homemade cookies namely the buttery light and fragrant crafted Pineapple Tarts available at Resorts World Genting. Bursting with sweet, chewy goodness of premium pineapples, these melt-in-your-mouth pineapple tarts are a must-have for their connotation to good luck, as the Hokkien name of the fruit, ‘Ong Lai’, translates to ‘good fortune is coming’. Available from 15th January to 2 March 2018, these yummy golden treats can be purchased from kiosks located at Genting Palace, Good Friends Restaurant, Lobby Café Snack Counter, Terminal 2, Malaysian Food Street at SkyAvenue and Awana Sky Central. These delicious desserts are available in 20-piece in air tight plastic container and 12-piece in red lid plastic container.

Feast in Abundance

For those planning to celebrate their festive meals at Malaysia’s favourite mountain resort, Resorts World Genting offers a lavish spread of authentic Chinese New Year cuisine featuring customary festive offerings, as well as tried-and-true palate pleasers. Specially available only on 16th & 17th February, Coffee Terrace and Rajawali Coffee House, Lobby Floor, Awana Genting will be serving an exclusive Chinese New Year Buffet with a mix of designated Chinese stations serving freshly-prepared Yee Sang along with an assortment of traditional Chinese New Year dishes, live action stalls dishing up festive fare such as deep-fried Otak-otak spring roll and more, hot and cold food stations with Prawn and Crab cocktail on ice, deep-fried soft-shelled Crab, Braised Sea Cucumber with Mushrooms, Steamed stuffed cabbage roll with scallops, and dedicated dessert counters filled with French pastries, juicy mandarin oranges, deep-fried New Year Cake, New Year cookies, candy, plum pickles and many more.

Alternatively, Food Factory located at First World Hotel will be offering a variety of 100 different types of dishes ranging from Western cuisines such as Roasted Rosemary Chicken and Roasted Leg of Lamb with grilled vegetables to a variety of Chinese New Year specialities available from 16th February until 2nd March 2018 guaranteed to enliven the festive mood. Located mid hill at Awana Genting, Rajawali Coffee House offers an impressive lunch and dinner buffet selection of CNY specialities including traditional Claypot wantan noodles, deep-fried Crab, Hakka-style duck, Hainan-inspired braised lamb, Steamed Patin in Nyonya sauce, Salted Crab in Kam Heong sauce, Sichuan squid and more available on 16th and 17th February overlooking the pristine golf course.

Set Menus for Family Reunion and Dining Pleasure

As for diners opting for a more intimate sit-down dinner with family, loved ones or even for corporate events, renowned dining outlets including Genting Palace, Seasons, LTITUDE Restaurant, Imperial Rama, Ming Ren, Good Friends Restaurant and Rajawali Coffee House offer auspicious Chinese New Year set menus.    .

Genting Palace

Being the largest Chinese restaurant in Resorts World Genting with seating capacity of 550 guests, Genting Palace offers the best of Yue cuisine combined with the fresh flavours of Guangdong Province. In conjunction with Chinese New Year, Genting Palace’s carefully-selected CNY Set Menu features Wild Black Caviar with Salmon Yee Sang, Flame-baked Spare Ribs with Champagne, Sauteed White Prawns, Braised African Whole 5-head Abalone with Japanese Black Mushrooms and Sea Cucumber, Braised Superior Shark’s Fin with fresh crabmeat and roe served with Emerald dumplings, Fuzhou Buddha Jump Over the Wall, Stir-fried Australian Lobster, and Roasted Crispy Suckling Pig among its main highlights.

Operation Hours: 12.00pm-2.30pm (Lunch) / 6.00pm-9.30pm (Dinner)
Location: 2nd floor, Genting Grand

Imperial Rama

Award-wining dining outlet Imperial Rama incorporates the best of authentic Chinese cuisine and traditional Thai flavours for a truly gastronomic experience. This Chinese New Year, Imperial Rama presents a rich selection of Abalone Yee Sang with Mango, Stir-fried Zhenjiang Iberico pork, Baked Chicken with Ginseng, Abalone "Poon Choy", Sea Cucumber Stuffed with Seafood Paste, Imperial Rama 3 Combination, Roasted Suckling Pig with Chinese crepes, Prosperity Bags stuffed with Minced Seafood, Steamed Waxed Meat Rice in Clay Pot, and Stewed Bird’s Nest with Mountain Snow Lotus and more. Imperial Rama also serves Ala Carte menu with must-try signature dishes including Shark’s Fin with Spicy Superior Shark’s Fin Bone Stock, King Prawn Tom Yam, Garlic Deep-fried Golden Salted Egg Yolk, Deep-fried Durian Tempura and more.

Operation Hours: 12.00pm-3.00pm (Lunch) / 6.00pm-10.00pm (Dinner)
Location: 2nd floor, Maxims Hotel

Ming Ren

Specializing in a unique blend of Cantonese culinary methods and master of "lamb speciality cuisine", Ming Ren pampers diners with its Chinese New Year Set Menu serving an array of signature dishes such as Marinated Lamb Ribs Grilled in Traditional Xinjiang Style, Braised Assorted Seafood in Oyster sauce, Almond Bean Curd with Peppermint, Wild Ginseng Jelly with Aloe Vera and more. Ala carte menu is also available with trademark favourites including Honey Roasted Hong Kong style Chicken Wings, Deep-fried Crispy Prawns with Mayonnaise, Steamed Turbot in Sze Chuan Style and many more.

Operation Hours: 12.00pm-3.00pm (Lunch) / 6.00pm-10.00pm (Dinner)
Location: 2nd floor, Maxims Hotel

LTITUDE

Home to more than 400 bottles of premium liquors and wines, LTITUDE Restaurant, Bar & Lounge located within Genting Club offers delectable Chinese New Year Ala Carte Menu for dinner with exquisite creations such as Braised Chicken with Homemade Seasoning and Pandan leaf, Steamed Seabass with Sour Plum sauce, Mushrooms in Seafood Broth, Braised Pork Trotter, Bean Curd with Scallops, Clams and Prawns and more.

Operation Hours: 6.00pm-10.30pm (Dinner)
Location: Genting Club, Level 1, Genting Grand

Seasons

Recognized for its excellent haute cuisine and exceptional personalized service, Season’s brings fine dining to another level with its beautifully-plated Chinese New Year Ala Carte Menu which comprises of delectable gourmet meals including Abalone Yee Sang, Double-boiled Pork Rib Soup with Maca Roots and Dong Guai, Deep-fried Chillean Seabass, Honey Boxing Chicken, Wok-fried Prawn Ball in Long Jin Tea, Braised Bean Curd with Seafood Pumpkin Broth, Double-boiled Bird’s Nest with Apricot and Sweeten Peach Gum Jelly Beans to name a few.

Operation Hours: 12.00pm-3.00pm (Lunch) / 6.00pm-10.00pm (Dinner)
Location: Lobby floor, Genting Grand

Good Friends Restaurant

This Chinese New Year, Good Friends Restaurant delights diners with scrumptious CNY Set Menu, CNY Ala Carte Menu and Dim Sum Hi Tea. Serving a variety of mouth-watering dishes, must-try CNY specials include Pork Rump Soup with White Fungus and Chestnuts, Yuan Yang in Eggs with Superior sauce, Steamed Seabass with Preserved Radish, Mongolian-style Salted Chicken, Golden Prawns, Stewed Pork Knuckle, Dried Oyster and Pork Meatball, Crispy Chicken with Chicken Floss and Seaweed among others. Diners will also be spoilt for choice by the myriad of bite-sized goodies available at Good Friends Restaurant during Dim Sum Hi-Tea served from 2pm until 5pm daily starting 16th  to 24th February.

Operation Hours: 11.00am-2.30pm (Lunch) / 6.00pm-9.30pm (Dinner)
Location: 2nd floor, Maxims Hotel

All festive lunch and dinner set menu will be available starting Chinese New Year eve on 15th February to 2nd March offering a majestic assortment of time-honoured Lunar New Year dishes encompassing of aromatic steamed fish, succulent roasts, tender cut meats and crispy fresh vegetables among others guaranteed to create a memorable celebration. No matter how elaborate or personalized the dining function, there’s something for everyone at Resorts World Genting making it the perfect place to celebrate the auspicious Year of the Dog.

For more information, call +603-6101-1118 or visit https://www.rwgenting.com/dining/highlights/

Photo – https://photos.prnasia.com/prnh/20180130/2044279-1

Source: prnasia.com